Job opportunities


Firehouse Subs is growing fast! We have a commitment to and passion for Hearty and Flavorful Food, Heartfelt Service, and Public Safety. Explore below to find the right opportunity for you.

Hiring decisions are made solely by the franchisee who independently owns and operates each Firehouse Subs® restaurant.

General Manager

Position Overview:

The General Manager (GM) is the leader of their restaurant, focused on profitability, Heartfelt Guest Service, people development, and operations. GMs have overall responsibility for the daily operations of a single restaurant within established guidelines and requirements for food cost, labor, controllable costs, staffing, utilities, and sales growth. GMs typically operate under the direction of a District Manager and directly manage a team of an Assistant Manager, Shift Leaders, and Team Members.